FARM-FRESH INGREDIENTS: We use fresh Turnips to concoct a homely and healthy Shalgam ka Achar or Pickle with a blend of spices.

UNIQUE RECIPE: Our unique recipe will tingle your tastebuds. The festival of flavours in your mouth can only be tasted and not told.

EMPOWERING RURAL WOMEN: In the spirit of Make In India and Vocal For Local initiatives, we have employed and upskilled local rural women to help us deliver Saguna Baug’s natural bounty to your plates.

SAGUNA BAUG LEGACY: We are a 55-acre agricultural farm in the foothills of Matheran since 1960, we deliver our quality products right from our Farm to your Table. Our family’s pioneering agricultural legacy has ushered in a new era of sustainable farming.